Nama ea Abalone e phehiloeng e hatselitsoeng tlosa khetla le karolo e ka hare ea mpa, ka mela e metšo

Tlhaloso e Khutšoanyane:

Nama ea abalone e phehiloeng e hatselitsoeng, tlosa khetla le viscera e ntse e phela e hlatsoitsoe, e soeufalitsoe mochesong o phahameng, tlosa khetla le viscera, e hatselitsoe mochesong o tlase 'me e notleletsoe limatlafatsi.


  • Litlhaloso tsa sehlahisoa:1-3 G/PC, 4-5 G/PC, 6-7 G/PC, 8-10 G/PC, 11-13 G/PC, 14-16 G/PC, 17-19 G/PC, 20-22 G/PC, 23-25 ​​G/PC
  • Pakete:1kg/mokotla, 500g/mokotla, 100g/mokotla, e ka fetoloang.
  • Polokelo:Boloka e hoamme ka tlase ho -18 ℃ kapa ka tlase ho moo.
  • Bophelo ba Shelofo:Likhoeli tse 24
  • Naha ea tlhaho:Chaena
  • Mokhoa oa ho ja:Kamora ho qhibiliha ka tlhaho, ho phehoa ka mouoane, ho belisa, ho phehoa, ho chesoa, ho noa metsi a letsoai le tse ling.
  • Tšoaneleho ea sehlahisoa:Setifikeiti sa tlhaho, setifikeiti sa HALAL.
  • Qaqiso ea Sehlahisoa

    Li-tag tsa Sehlahisoa

    Likaroloana

    1. Tlosa khetla le karolo e ka hare ea letlalo, ka mor'a ho bela mochesong o phahameng, boloka tatso e matla ea umami ea leoatleng le sebopeho se nang le lero.
    2. Protheine e ngata, mafura a fokolang, phepo e leka-lekaneng.
    3. Abalone e na le mefuta e 18 ea li-amino acid, tse felletseng le tse nang le litaba tse ngata.
    4. E loketse mefuta eohle ea mekhoa ea ho pheha, tatso e ntle haholo.

    Tlhahisoleseding ea Motheo

    Nama ea abalone e phehiloeng e hatselitsoeng, tlosa khetla le viscera e ntse e phela e hlatsoitsoe, e soeufalitsoe mochesong o phahameng, tlosa khetla le viscera, e hatselitsoe mochesong o tlase 'me e notleletsoe limatlafatsi.

    Abalone e na le protheine e ngata, li-abalone li na le matla a ho matlafatsa letlalo, ho etsa hore letlalo le be letle, ho laola khatello ea mali, ho matlafatsa sebete, ho ntlafatsa pono, ho matlafatsa yin le ho tlosa mocheso. Haholo-holo, matla a tsona a ho ntlafatsa yin le ho ntlafatsa pono a matla haholo, e leng se etsang hore li lokele batho ba nang le maemo a kang pono e fokolang.

    “Captain Jiang” abalone e hoammeng e tsoa setsing sa ho ikatisa sa Fuzhou Rixing Aquatic Food Co., Ltd sa 300 hm², e leng setsi se seholo ka ho fetisisa sa ho ikatisa sa abalone le likomkomere tsa leoatle Chaena. Ts'ebetso eohle ea ho ikatisa e tataisoa ke sistimi ea taolo ea boleng ea saense le e sebetsang ho fihlela tsamaiso ea saense. Khamphani ea rona e thibela ho sebelisa lithethefatsi nakong ea ho ikatisa 'me e qoba tšilafalo e entsoeng ke motho ho netefatsa boleng bo holimo le polokeho ea bohloeki ea thepa e tala.

    Risepe e Khothaletsoang

    weqw5

    Abalone e nang le Oli ea Scallion

    Kamora ho qhibilihisa nama ea abalone, e tšele ka metsing a belang ebe u pheha metsotsoana e 30. Khaola nama ea abalone ka likotoana, e behe lijaneng, eketsa eiee e khaotsoeng, pepere e monate. Kenya soya sauce, oli e chesang. E natefeloe!

    Abalone e phehiloeng ka mouoane ka lehe

    Roba mahe ka sekotlolong, eketsa metsi a futhumetseng, eketsa letsoai ebe o a hlohlelletsa. Phuthela sekotlolo ka polasetiki, phunya masoba a 'maloa ka toothpick holimo, u se phehele ka mouoane metsotso e mehlano. Thala sefapano holim'a nama ea abalone. Ha bokaholimo ba lehe bo kokomoha hanyane, bula polasetiki, beha abalone, ebe u e phehela ka mouoane ho fihlela e phehiloe. Kenya soso ea soya holim'a mahe a phehiloeng ka mouoane. Qetellong eketsa onion ea selemo le pepere e khubelu.

    weqw6

    Lihlahisoa tse Amanang