Litlhapi tse Flying tsa Nako e Hatselitsoeng - Tobiko

Tlhaloso e Khutšoanyane:


  • Litlhaloso:100g / lebokose, 300g / lebokose, 500g / lebokose, 1kg / lebokose, 2kg / lebokose le tse ling
  • Sephutheloana:Libotlolo tsa khalase, mabokose a polasetiki, mekotla ea polasetiki, mabokose a khateboto.
  • Tšimoloho:tlhapi e hlaha
  • Mokhoa oa ho ja:Sebeletsa e se e loketse ho jeoa, kapa u khabise sushi, u tšela ka salate, mahe a mouoane kapa u phehe ka toast.
  • Shelf Life:Likhoeli tse 24
  • Maemo a polokelo:Serame se fihla ho -18°C
  • Lintlha tsa Sehlahisoa

    Li-tag tsa Sehlahisoa

    Likaroloana

    • Mmala:Khubelu, Yellow, Orange, Green, Black
    • Sejo sa phepo:E ruile ka albumin ea mahe, globulin, mucin ea mahe le lecithin ea tlhapi hammoho le k'halsiamo, tšepe, livithamine le riboflavin, e leng limatlafatsi tsa bohlokoa 'meleng oa motho.
    • Mosebetsi:Flying fish roe ke motsoako o phetseng hantle o nang le protheine e ngata haholo. E ruile ka albumin ea mahe le globulin hammoho le lecithin ea tlhapi, e monngoa habonolo le ho sebelisoa ke 'mele ho ntlafatsa ts'ebetso ea litho tsa' mele, ho matlafatsa metabolism ea 'mele, le ho matlafatsa' mele le ho imolla bofokoli ba motho.
    fyz6
    fyz2

    Recipe e khothalelitsoeng

    Litlhapi tse fofang roe Sushi

    Beha senoelo sa 3/4 sa raese e phehiloeng holim'a nori, u li tšele ka metsing a asene. Beha likomkomere, shrimp, le avocado holim'a nori, 'me u li phuthele moqolong. Halamisa roe ea tlhapi e fofang holim'a moqolo. Khaola moqolo likotoana tse lekanang le ho loma 'me u qete.

    Flying-fish-roe-Sushi2
    Salate ea Tobiko

    salate ea Tobiko

    Tšela mayonnaise ea linoko holim'a lekhaba le khabetsoeng le likomkomere, ebe u hlohlelletsa hantle. Kenya Tobiko le tempura, 'me u tsose ka bonolo hape. Qetellong, beha Tobiko ka holimo bakeng sa mokhabiso.

    Lehe la Litlhapi Tse halikiloeng

    Khaola snapper ka puree ebe u eketsa makhooa a mahe. Eketsa flying fish roe le seasoning, e tsosang ho fihlela e kopane hantle. Hlatsoa pan ka oli ebe u tšela motsoako ka pane. Ebe u sebelisa kharafu ho etsa lesoba bohareng ebe u tšela yolk. Tšela metsi a mang, sekoahelo le mouoane ka metsotso e 5. Fafatsa ka letsoai, pepere 'me u je.

    Lehe la Litlhapi tse halikiloeng3

    Lihlahisoa tse Amanang